Organic chicory root coffee 200 g - GIFTS OF NATURE

• is an excellent source of natural prebiotic inulin li>
• a healthy alternative to classic coffee
• strengthens the body's defenses
• has a positive effect on metabolism

Chicory coffee is a natural drink that serves as a healthy alternative to classic coffee. Chicory has been known for its valuable properties since ancient times. The root of this plant is an excellent source of inulin, which is a natural prebiotic thanks to which it strengthens the body's immunity, protects the intestines and helps remove toxins. Chicory is recommended for body-conscious people because it supports fat burning, has a positive effect on the metabolism and is low in calories at the same time. The drink made from roasted chicory is also recommended for school children, as it stimulates the digestive processes and does not contain caffeine or other alkaloids.

INGREDIENTS
Ground roasted chicory roots * 100% (* from certified organic farming).

PREPARATION METHOD: Pour 1 heaping teaspoon of coffee into a cup and pour boiling water over it. Leave for about 10 minutes. You can add cream, milk, sugar or honey as you like. For a more intensive infusion, we recommend boiling the coffee for around 2-3 minutes.

Storage Conditions: Store in a dry and cool place.