DESCRIPTION
Organic coconut flour is made by grinding coconut meat. It is characterized by a pronounced coconut scent and a delicate, sweet taste. You can use it in baking, as an addition to desserts, muesli, fruit salads or yoghurts.
INGREDIENTS
Coconut flour * 100% (* ingredient from certified organic farming)
NUTRITIONAL VALUE per 100 g
Calorific value - 1772 kJ / 422 kcal
fat - 12 g,
including saturated fat - 11.5 g
carbohydrates - 54 g,
including sugar - 23.3 g
Protein - 18g
Salt - 0.15 g
ALLERGEN INFORMATION
The product may contain allergens: gluten, peanuts and other nuts, sesame, soybeans.
RECOMMENDED STORAGE CONDITIONS
Store cool and dry. p>
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