Helcom Natural Millet Flour, 250 g
Pea flour contains a large amount of digestible protein. Protein contributes to the growth and maintenance of muscle mass. In addition, it is needed for the proper growth and development of bones in children. This flour is also characterized by a high fiber content (up to 14 g per 100 g of product). It has very good adhesive properties. You can add it to savory pastries and breads, as well as pies and pancakes. Great for thickening soups, especially pea or bean soups.
INGREDIENTS
millet
100% nutritious Value g:
Calorific value 1514 kj / 357 kcal
Fat 3.2g
of which saturated fatty acids 0.5 g
carbohydrates 70 g
of which sugar 0.5 g
Dietary fiber 1.9 g
Protein 11g
salt 0g
Allergens:
No
STORAGE:
Store cool and dry.
Manufacturer:
HELCOM
UL. TADEUSZA ŚLIWIAKA
14 30-797 KRAKOW
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