- a source of vitamins and minerals
- recommended for people who lose weight
- a tasty snack for hot days p>
The watermelon, also known as the covon (Citrullus Schrad.), is a species of flowering plant in the gourd family, which includes four species. Originally from South Africa, it is now cultivated all over the world, including the USA, China, Turkey, Brazil and Iran. Watermelons are plants that like sun and humidity, so they are best adapted to growing in tropical conditions.
Cowon is about 92% water (the English name is Watermelon), making it an excellent thirst quencher and moisturizing. Rich in fiber, antioxidants that help the body fight aging, vitamins - A, B, C and K - and minerals - potassium, iron, magnesium, sodium, phosphorus, copper, calcium and selenium - watermelon is an extremely healthy one , a low-calorie snack just in time for those summer afternoons basking in the scorching sun.
Watermelon doesn't need any additives to delight our taste buds, but it works just as well in combination with other fresh fruits or as an addition to dessert.
RETENTION RECOMMENDATION
Store cool and dry
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