Egg pasta from papardelle nests 500 g

MEDITERRANEA Egg Noodles were created out of a desire to return to traditional recipes and flavors. Egg noodles from papardelle nests. Pasta is made using Al-Bronzo extrusion technology and is 38cm long before being twisted. Thanks to the Al-Bronzo technology, the pasta has a unique porous structure, so the sauce does not run off the pasta. Flat, wide belts are perfect for cream, cheese and baking sauces.