Wygnanów Rye bread with seeds BIO 350 g - POLA

INGREDIENTS
RYE flour type 720*, sunflower seeds*, linseed*, oat flakes*, rye flakes*, water, salt (* from certified organic farming)

DESCRIPTION
Bread organic rye sourdough with added grain

NUTRITIONAL VALUE PER 100 g
Calorific value: 1018 kJ / 242 kcal
Fat: 5.9g
of which saturated fatty acids: < 0.1 g
Carbohydrates: 37 g
of which sugar: 2.0 g
Proteins: 7.5 g
Salt: 1.70 g

STORAGE RECOMMENDATION
Store dry.


Manufacturer - name and address: COMPANY ,, POLA "KAROL KRZYSZCZAK , STASIN 34, 21-030 MOTIF