Vegan egg alternative for hearty cuisine. One pack equals 12 eggs. Organic product, gluten-free, suitable for vegetarians and vegans.
INGREDIENTS
Wholemeal buckwheat flour*, tapioca starch*, corn starch*, ground psyllium*, black Himalayan salt, natural vanilla flavor*
* INGREDIENTS
from controlled organic cultivation
NUTRITIONAL VALUE OF THE PRODUCT per 100 g
Calorific value - 1434 kJ / 338 kcal
fat - 1.3 g
- including saturated fatty acids - 0.2 g
Carbohydrates - 74 g
- including sugar - 0.3 g
dietary fiber -
Protein - 6.7g
Salt -
NET WEIGHT: 240 g
RECOMMENDED STORAGE CONDITIONS
Store in a dry and cool place.
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