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Organic Dandelion Root Tea. Dandelion root has a sweet, nutty scent. Tea that supports the work of the liver and digestive system. Dandelion contributes to the proper functioning of the stomach and liver and protects against damage caused by oxidative stress.
INGREDIENTS
Dandelion root* (100%) (* ingredient from certified organic farming)
NET WEIGHT: 100 g
APPLICATION
Pour a glass of water over a tablespoon of roots, heat slowly, and then boil for 5 minutes. Set aside for 10 minutes and strain. Drink 2-3 times a day before meals.
RECOMMENDED STORAGE CONDITIONS
Store dry.
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