INGREDIENTS
Manufactured using a microbial pad. More INGREDIENTS
Goat's milk*, salt, lactic acid cultures (* from certified organic farming)
NUTRITIONAL VALUE per 100 g
Energy value - 1511 kcal / 365 kJ
fat - 30.6 g
of which saturated fatty acids - 18.7 g
Carbohydrates - < 0.1 g
of which sugars - < 0.1 g
Protein - 22.3g
Salt - 1.65 g
RECOMMENDED STORAGE CONDITIONS:
Store at temperatures up to 8 degrees.
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