Gluten-free pretzel rolls for baking ORGANIC 250 g SCHNITZER

DESCRIPTION
After unpacking: Place in the preheated oven. Bake at 200 degrees C for 10 minutes or slice and toast in the toaster.
INGREDIENTS

Water, corn starch * 29%, natural rice sourdough * (rice flour*, water), millet flakes*, flax flour*, sunflower oil*, rice flour*, corn flour* 2%, psyllium husk*, sea salt, pea protein, dextrose*, yeast*, thickener: Gum guar*, xanthan gum, spices*, lye solution for pretzels (acidity regulator: sodium hydroxide). * from controlled organic cultivation
NUTRITIONAL VALUE per 100 g
Calorific value (kj/kcal): 897 kJ/212 kcal
Protein (g): 3.9
Carbohydrates (g): 43.1
of which sugars (g): 1.2
Fat (g): 1.9
of which acids saturated fatty acids (g): 0.8
Fiber (g): 3.5
RECOMMENDED STORAGE CONDITIONS
Store cool and dry. Once opened, keep refrigerated and consume within 2 days. Sealed under protective athmosphere.
GLUTEN FREE: YES
Possible allergens: SESAME, SOYA, LUPINE, EGGS