Gluten-free coconut biscuits BIO 150 g - NATEN

INGREDIENTS

Rice flour*, grated coconut* 23%, margarine* (shea butter*, sunflower oil*, water, salt, lemon juice concentrate*), light cane sugar*, corn starch*, agave inulin*, coconut flour* 5.2%, eggs *, potato starch*, acacia fiber* , raising agent: ammonium carbonates, emulsifier: sunflower lecithins *, sea salt
(* from controlled organic cultivation)

NUTRITIONAL VALUE PER 100 g
Energy value: 2297 kJ / 551 kcal
Fat: 32g
of which saturated fatty acids: 23 g
Carbohydrates : 55 g
of which sugar: 17 g
Fiber: 13 g
Proteins: 4.9 g
Salt: 0.39 g

RECOMMENDED STORAGE
Store in a dry and cool place.

ALLERGEN INFORMATION
May contain milk (including lactose) and nuts.