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Cinnamon is a versatile spice. It was already around 2800 BC. used in herbal medicine. The ground form is light and easy to apply - it's a ready-made spice. Cinnamon is used in baking gingerbread, apple pie, semolina and many other homemade baked goods and desserts. Cinnamon is one of the thermogenic products - it supports the metabolism and fat burning, has a warming effect and also has antibacterial and antifungal properties.
INGREDIENTS
100% organic Ceylon ground cinnamon
NET WEIGHT: 50 g
ALLERGEN INFORMATION
may contain mustard and celery.
RECOMMENDED STORAGE
Store tightly closed in a dry, cool place.
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