RICE FOR ORGANIC SUSHI (RAW MATERIAL) (20 kg)

INGREDIENTS

Sushi rice * 100% (* certified organic ingredient)

DESCRIPTION

Organic white round rice perfect for sushi. Thick, round, slightly transparent grains guarantee the perfect sushi taste. We also recommend it for soups, salads and as an ingredient in fillings. Processing method:

WAY TO PREPARE

Cook the previously rinsed rice in a ratio of 1:2 (1 portion of rice to 2 portions of water) over low heat, covered, for about 15 minutes.

< SPAN style = 'FONT-FAMILY: "",; mso-fareast-font-family: ""; mso-fareast-language: PL '>NUTRITIONAL VALUE PER 100 g

Energy value - 1481 kJ / 349 kcal

fat - 0.5 g,

including saturated fatty acids - 0.2 g

carbohydrates - 79 g,

including sugar - 0.2 g

Protein - 6.5g

Salt - 0.01 g

RECOMMENDED STORAGE
Store in a dry and cool place. INFORMATION The number at the end of the raw material name indicates the number of the Bio Planet brigade responsible for the packaging of this raw material.