White Kimchi BIO 450 g - SĄTYRZ

Kimchi is a popular ingredient in Korean vegetarian dishes. Kimchi is based on sauerkraut with vegetables and spices. Pickled products are recommended for people struggling with digestive problems. The pickled products are rich in lactic acid bacteria, which enrich the intestinal flora and contribute to well-being after meals. Silage is also rich in vitamin K, which is responsible for proper blood clotting processes, and vitamin C, which strengthens immunity.

INGREDIENTS
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Cabbage*, carrot*, onion*, paprika*, parsley*, garlic*, chilli*, salt, paprika*, celery*, kohlrabi* (* ingredient from certified organic farming)

NET WEIGHT: 450 g

NUTRITIONAL VALUE OF THE PRODUCT IN 100 g
Energy value - 34 kJ / 144 kcal
fat - 0.2 g
including saturated fatty acids - 0.06 g
Carbohydrates - 2.3 g
including sugar - 1.67 g
protein - 0.9 g
Salt - 2.14 g

RECOMMENDED STORAGE
Store in a dry and cool place below 10 degrees C.