Vanilla yoghurt BIO 2 x 125 g - ALCE NERO

INGREDIENTS

Whole milk yoghurt* (Latte Fienno STG intero* with living S. thermophilus cultures, L bulgaricus: hay milk - guaranteed traditional speciality), bourbon vanilla filler* (13%) (cane sugar*, bourbon vanilla extract* (0.9% ), concentrated lemon juice*) (* ingredient from controlled organic cultivation)

NUTRITIONAL VALUE PER 100 g
Energy value: 424 kJ / 101 kcal;
Fat: 3.6g
of which saturated fatty acids: 2.1 g;
carbohydrates: 14 g;
of which sugar: 13 g;
egg white: 3.1 g;
Salt: 0.08g

RECOMMENDED STORAGE CONDITIONS
Store at a temperature of +0 to +4 degrees Celsius