INGREDIENTS
100% organic teff flakes. p>
DESCRIPTION
The flakes can be boiled or added directly to yoghurts, oatmeal or muesli.
PREPARATION
How to prepare the flakes hot: Add 2-3 tablespoons of flakes to 200 ml of boiling water or milk. Cook for about 5 minutes, stirring occasionally.
NUTRITIONAL VALUE per 100 g
Calorific value 1544 kJ / 365 kcal
Fat 2.2g
of which saturated fatty acids 0.7 g
carbohydrates 69 g
of which sugar 5.9 g
Dietary fiber 8.3 g
Protein 13g
Salt 0.03g
RECOMMENDED STORAGE CONDITIONS
Store cool and dry.
Manufacturer – name and address: BIO PLANET SA, WILKOWA WIEŚ 7, 05-084 LESZNO
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