Coconut bar with cranberry gluten free BIO 30 g - BIO PONT

INGREDIENTS

Coconut shrimp * (54%), rice syrup*, cranberry* (10%) (* from certified organic farming)
DESCRIPTION
Gluten and lactose free coconut cranberry delicacy sweetened with organic rice syrup.

NUTRITIONAL VALUE PER 100 g
Calorific value: 2262 kJ / 544 kcal
Fat: 35g
of which saturated fatty acids: 31 g
Carbohydrates: 49 g
of which sugar: 29 g
Fiber: 9.3 g
Protein: 4g
Salt: 0.15g

RECOMMENDED STORAGE CONDITIONS
Store cool and dry
Manufacturer - name and address: BIOPONT KFT., BIOPONT UCTA 1, 2451 ERCSI