- a source of antioxidants
- delicious and healthy
- recommended for ice cream
Pitaya, also known as tasty fruit or strawberry pear, is the fruit of night-blooming cacti. She comes from Mexico and Central America. Currently cultivated, among other things In many Southeast Asian countries, pitaya tastes best chilled, which is why it is often used as an addition to ice cream.
This exotic, delicious fruit is characterized by a unique wealth of vitamins, micro and macro elements that favor our taste body. Among other things, pitaya can be proud of the content of betalains, which are powerful antioxidants of natural dyes, vitamins A and C, as well as omega 3 and omega 6.
Pitaya is low in calories, extremely tasty and extremely healthy, so it is worth including it in your diet, for example in the role of a sweet snack or dessert.
RECOMMENDED STORAGE
Store in a dry and cool place.
Manufacturer – name and address: BIO PLANET SA, WILKOWA WIEŚ 7, 05-084 LESZNO
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