Brown flatbread BIO 280 g - FLORENTIN

INGREDIENTS

Wholemeal wheat flour* (71%), water, yeast, sea salt (* ingredient from certified organic farming)
NUTRITIONAL VALUE PER 100 g

Calorific value 1001 kJ / 236 kcal
Fat: 0.9g
saturated acids in it: 0.1 g
Carbohydrates: 47 g
of which sugar: 0.7 g
Proteins: 8.3 g
Salt: 1g

ALLERGEN INFORMATION
The product contains gluten.
RECOMMENDED STORAGE
Store at room temperature. Once opened, keep refrigerated and consume within 2-3 days