Balsamic vinegar di Modena BIO 250 million - BIO FOOD

DESCRIPTION
Organic Modena Balsamic Vinegar is a product
that made from organically fermented red wine vinegar
is won . After fermentation, the vinegar is successively aged in oak and chestnut barrels
expanded, in which it receives a harmonious bouquet of aromas. It contains
valuable ingredients: vitamins, macro and trace elements (potassium, phosphorus, magnesium).
Balsamic vinegar is a noble addition to salads, pickles and meat
and dishes of Italian cuisine. For direct consumption
Use diluted 1:1.

INGREDIENTS

organic balsamic vinegar from Modena *
(* product from certified organic farming)