Apricot Mousse - Mango (75% fruit) ORGANIC 250 g - ALLOS

INGREDIENTS

Mango puree* (37.5%), apricots* (37.5%), agave syrup* (19%), gelling agent: apple pectin, lemon juice*, binding agent: calcium citrate (* from certified organic farming).

DESCRIPTION
Delicious mango and apricot jam sweetened with agave juice.

NUTRITIONAL VALUE PER 100 g
Calorific value - 483 kJ / 114 kcal
fat - 0.60 g
including saturated fatty acids - 0.20 g
Carbohydrates - 24.80 g
including sugar - 24.80 g
Fiber - 2.10 g
Protein - 0.60 g
Salt - 0.60 g