Dark Chocolate Ginger Gluten Free BIO 50 g - DOTI

DESCRIPTION

INGREDIENTS

candied ginger* 50%, dark chocolate* 49% (cocoa mass*, cane sugar*, low-fat cocoa*, emulsifier: lecithin soya *), glazing agent: gum arabic (* from certified organic farming)

DESCRIPTION
Chocolate: at least 70.4% cocoa solids. Rich in fiber.
The pack contains two recommended servings of the product.

NUTRITIONAL VALUE PER 100 g
Energy value: 1773 kJ / 424 kcal
Fat: 19g
of which saturated fatty acids: 11 g
Carbohydrates: 55 g
of which sugar: 49 g ;
Fiber: 8.1 g
protein: 4.6 g;
Salt: 0 g

ALLERGEN INFORMATION
May contain cashew nuts and almonds.

RECOMMENDED STORAGE CONDITIONS
Store cool and dry.