Spicy coconut chips roasted with turmeric, gluten-free BIO 40 g - COCOMI

INGREDIENTS

Coconut* (89%), coconut sugar*, garlic*, onion*, chili*, sea salt, white pepper*, ginger*, turmeric* (0.4%), lemon peel* (*ingredient from certified organic farming)

DESCRIPTION
Toasted coconut chips are made from coconut. They're the perfect snack. They can also be used to decorate desserts and cakes. Sealed under protective athmosphere.

NUTRITIONAL VALUE PER 100 g
Calorific value: 2681 kJ / 641 kcal
Fat: 52g
of which saturated fatty acids: 49 g
Carbohydrates: 18 g
of which sugar: 18 g
Fiber: 17 g
Protein: 6.7 g
Salt: 2.1 g

RECOMMENDED STORAGE CONDITIONS
Store in a cool, dry place away from light sources. Consume within 5 days after opening.