INGREDIENTS
Water (66.4%), currant juice * (25%), sugar* (8.6%) (* ingredient from certified organic farming)
DESCRIPTION
Organic currant nectar, 25% directly pressed juice. Fruit content at least 25%. Pasteurized
STORAGE
Storage at temperature 4 °C - 20 °C
NUTRITIONAL VALUE PER 100 g
Energy value: 231 kJ / 54 kcal
Fat: <0.10g
of which saturated fatty acids: <0.10 g
Carbohydrates: 12.60 g
of which sugar: 12.50 g
Egg white: 0.30 g
Salt: <0.01g
Vitamin C: 16.0 mg
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