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INGREDIENTS
Milk * pasteurized, cream * (from milk) *, powdered milk *, yoghurt bacteria cultures (* certified organic product)
NUTRITIONAL VALUE per 100 g
Energy value - 490 kJ / 118 kcal
Fat - 9.5 g
including saturated fat - 5.7.0 g
Carbohydrates - 4.7 g
including sugar - 4.7 g
Protein - 3.5g
salt - 0.1 g p>
ALLERGEN INFORMATION
Contains lactose
RECOMMENDED STORAGE CONDITIONS
Store at a temperature of +2 to + 8 degrees C
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