INGREDIENTS
Soya *, pearl barley * (41.5%), unrefined sea salt, water, Aspergillus oryzae (*ingredient from organic farming)
DESCRIPTION
Plant product fermented for 6 months. Pasteurized product. Perfect as a salt substitute for sauces, soups and broths.
NUTRITIONAL VALUE per 100 g
Calorific value - 630 kJ / 151 kcal
fat - 6.5 g
including saturated fatty acids - 0.8 g
Carbohydrates - 10.8 g
including sugar - 5.6 g
Fiber - 4.7 g
Protein - 9.8g
Salt - 8.3 g
RECOMMENDED STORAGE CONDITIONS
Once opened, keep refrigerated and consume within 6 months.
Manufacturer - Name and address: DANIVAL, LE MOULIN D'ANDIRAN, 47170 ANDIRAN
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