Pumpkin seed oil can be used in green salads, cooked vegetables and various sauces to enhance their flavor. When baked, the chicken skin will turn golden brown and crispy. Pumpkin seed oil contains vitamin E, which has antioxidant properties, protecting the body's cells from the damaging effects of free radicals and helping to keep skin young.
INGREDIENTS
roasted pumpkin seed oil * (* from certified organic farming)
NET WT: 250ml p>
NUTRITIONAL VALUE OF THE PRODUCT IN 100 g:
Energy value - 3367 kJ / 819 kcal
Fat - 91 g
including saturated fat - 17 g
of which monounsaturated fatty acids - 33 g
of which polyunsaturated fatty acids - 41 g
Carbohydrates - 0.0 g
of which sugar - 0.0 g
protein - 0.0 g
Salt - 0.0 g
Vitamin E - 9 mg (75% of the daily reference amount)
Omega-6 fatty acids - 41 g
RECOMMENDED STORAGE CONDITIONS
Store in a cool and dry place, do not expose to sun rays.
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