INGREDIENTS
Eggs (90%), acidity regulator (270) * (* from certified organic farming)
DESCRIPTION
For desserts, salads, omelettes, pastries and other cold or hot dishes containing eggs.
NUTRITIONAL VALUE PER 100g DESCRIPTION
Calorific value - 577 kJ / 138 kcal
fat - 9.5 g
including saturated fatty acids - 2.7 g
Carbohydrates - 1.4 g
including sugar - 0.3 g
protein - 12, g
Salt - 0.4 g
RECOMMENDED STORAGE CONDITIONS
Store at temperatures up to 5 degrees C
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