Buckwheat noodles "świderek small" gluten free BIO 250g FABIJAŃSCY

The grains we use to make pasta come from small, organic farms. Buckwheat noodles are high in manganese, which helps maintain healthy bones. High copper content that helps maintain proper skin pigmentation. Sources of phosphorus, which contributes to the proper functioning of cell membranes. Sources of thiamine, which helps maintain normal psychological functions. Sources of magnesium that support the proper functioning of the nervous system.

INGREDIENTS

100% organic buckwheat flour and Kapellanka spring water.

Nutritional value in 100 g:
Energy value 1146 kJ / 342 kcal
fats 2.4 g
of which saturated acids 0.5 g
carbohydrates 67
including sugar 0.8 g
Protein 10g
dietary fiber 6.3 g
Salt 0.01g

Allergens:
No

STORAGE:
Store cool and dry

Manufacturer:
Fabijański Sp. Z o.O.
ul. Lwówecka 6
58-508 Siedlecin