- fiber source
- supports the Immune layout
- can speed up metabolism
- gives energy and improves mood
The coconut is a fruit that grows on a tree called the coconut patch. He is from Asia. It grows in tropical zones along the coasts of seas and oceans. It needs a lot of sunlight, a salty and humid climate.
The flesh of the coconut, which forms the white, fleshy lining of the nut shell, is high in fiber, potassium, magnesium, and folic acid. Coconut fruit is characterized by a high content of valuable vitamins and antioxidants such as: vitamin C, vitamin E, vitamin B6, vitamin K, thiamin, riboflavin, niacin.
INGREDIENTS
fresh coconut * (* certified organic ingredient)
WATER
NUTRITIONAL VALUE PER 100 g
Calorific value: 113kJ / 26 kcal
Fat: <0.5g;
of which saturated acids: < 0.5 g;
carbohydrates: 5.5 g;
of which sugar: 15.0 g;
egg white: 0.1 g;
Salt: 0.06g
RECOMMENDED STORAGE CONDITIONS
Store in a dry and cool place at a temperature of 0 to +8 degrees C.
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