INGREDIENTS
pasteurized whole sheep's milk*, pasteurized skimmed sheep's milk, selected live bacterial cultures
* (certified organic ingredient)
NUTRITIONAL VALUE PER 100 g
Calorific value 343 kJ / 82 kcal
fat: 4.8 g ;
of which saturated acids: 3.0 g;
carbohydrates: 4.2 g;
of which sugar: 4.2 g;
Protein: 5.5g;
salt: 0.07 g;
Calcium: 190 mg.
ALLERGENIC INFORMATION
The product contains lactose.
RECOMMENDED STORAGE CONDITIONS
Store at a temperature of +2 to +6 degrees C.
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