DESCRIPTION
- Lactobacillus rhamnosus GG strain
- < strong > microencapsulation
Technology - Violet Glass Bottle
- outside the refrigerator
ProbioBalance by Aliness® Rhamnosus GG Balance contains only one strain of Lactobacillus rhamnosus GG.
ProbioBALANCE is a revolutionary and comprehensive series of 10 probiotic products with specially selected bacterial strains, intended for different age groups and supporting the proper functioning of the intestines. The products were developed by Polish and Italian technologists.
The patented microencapsulation technology is a double lipid layer that surrounds the bacterial cell. Such a revolutionary solution guarantees almost 100% survival of the bacteria when passing through the stomach and part of the intestine. Microencapsulated bacteria are many times stronger than lyophilisates, so that 5 times fewer bacteria are sufficient to achieve the same degree of colonization in the intestine.
Probiotic bacteria are very sensitive to water. Manufacturers often use different types of fiber or inulin as the filling. Their environment is unfavorable for the bacteria since their water activity is above < 0.2. In the case of probiotics, the water activity of the carrier is of enormous importance. It is the carrier that is in closest contact with the bacteria at all times. If the water activity is above aw > 0.2, the enzymes contained in the bacteria start to activate, resulting in their loss. ProbioBALANCE products are the first in the world to contain an innovative prebiotic - complex polysaccharide (soluble fiber) Fibregum™ Bio Law (certified organic/BIO) with a water activity below aw <0.2, which is safe for bacteria. In addition, Fibregum™ is an excellent prebiotic with a much better effect than inulin.
The violet glass bottle acts as a natural filter that protects against sunlight and improves the quality of delicate substances. Violet glass blocks the entire spectrum of visible light except for the violet part. This unique combination provides optimal protection against aging and oxidation processes in particularly sensitive substances. Protecting bacteria with violet glass is a revolutionary way to ensure a high quality product.
We recommend saving our bottles and using them in the kitchen to store herbs or seeds.
INGREDIENTS
Prebiotic - polysaccharide Fibregum™ Bio LAW (w < 0.2%), buckhorn - extract (Plantago Lanceolata), Lactobacillus rhamnosus GG ATCC 53103, bacterial shell: glycerol esters of fatty acids, shell capsules (hydroxypropylmethylcellulose).
In order to ensure the highest quality of the product throughout the expiry date, a technological addition of 20% is added at the production stage, ie about 20% more bacteria per capsule.
Amount per daily dose (2 capsules):
Prebiotic - Fibregum™ Bio LAW Polysaccharide (aw <0.2%) - 200 mg
Plantain Extract (Plantago Lanceolata) - 40 mg
MICRO-ENCAPSULATED PROBIOTIC BLEND : - 10 * 10 9 cells
Lactobacillus rhamnosus GG - 10 * 10 9 cells
(1 * 10 9 cells = 1 billion)
APPLICATION
1-2 capsules per day with a meal.
Do not exceed the recommended daily dose. A dietary supplement cannot be used as a substitute for a varied diet. A balanced diet and a healthy lifestyle are the basis for the proper functioning of the body.
RECOMMENDED STORAGE CONDITIONS
The product can be stored under. Refrigeration extends shelf life. Temperatures above 25°C should be avoided. Keep out of reach of small children.
Thanks for subscribing!
This email has been registered!