Fabijańscy BIO gluten-free millet pasta, 250 g
The plants from which the pasta is made come from small organic farms. This allows us to enjoy subtle differences in taste.
INGREDIENTS
100% organic millet flour and Kapellanka spring water.
Nutritional value in 100 g:
Energy value 1514 kJ / 357 kcal
fats 3.2 g
of which saturated acids 0.5 g
carbohydrates 70 g
of which sugars 0.5 g
Protein 11g
Dietary fiber 1.9 g
salt 0 g
Allergens:
No P>
Storage method:
Store cool and dry
Manufacturer:
Fabijański Sp. Z o.O.
ul. Lwówecka 6
58-508 Siedlecin
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