Semi-fat curd wedge BIO (approx. 300 g) - ECO ŁUKTA

INGREDIENTS

Milk *, LAB cultures (* certified organic ingredient)

DESCRIPTION
The highest quality raw material, the lower acidity of both the raw material used and the final product compared to the national standard and the manual production give the product a unique taste and smell and the texture of a traditional farmer's cheese.

NUTRITIONAL VALUE PER 100 g
Calorific value 544kJ / 129kcal
fat: 4.5 g;
including saturated acids: 2.7 g;
carbohydrates: 3.5 g;
including sugar: 3.5 g;
protein: 18.7 g;
Salt: 0.25g

ALLERGY INFORMATION
The product contains lactose.

RECOMMENDED STORAGE CONDITIONS
Temperature from +2 to +8