DESCRIPTION
Thanks to the content of bioflavonoids, cranberry increases the absorption of vitamin C, of which it has a lot in its composition. It also contains antioxidants that reduce the amount of free radicals in the body.
INGREDIENTS
dried cranberries 55-65%, cane sugar 35-45%, sunflower oil 1%
NUTRITIONAL VALUE per 100g
nutritional value of the product |
Per 100g |
energy value |
1411kJ / 338kcal |
Fat |
0.37g |
carbohydrates |
83.5g |
fiber |
4.3g |
protein p> |
0g |
Salt |
0.01g |
ALLERGEN INFORMATION
Additionally packaged in the facility: sesame, almonds, products with sulfur dioxide SO2, products containing gluten, various nuts. Despite all efforts, the presence of traces of these raw materials in the product cannot be 100% ruled out.
RECOMMENDED STORAGE CONDITIONS
Store in a dry place at room temperature in a tightly closed container.
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