Couscous porridge ORGANIC 200 g EKOWITAL

DESCRIPTION
Durum wheat is used to make couscous. Its grains are made from a combination of durum wheat flour and water. It is an excellent substitute for potatoes or pasta, especially for busy people. To make its grains less sticky, it is worth adding some fat, such as butter or oil.
INGREDIENTS

Couscous *
* Product from controlled organic cultivation
NUTRITIONAL VALUE per 100 g
Calorific value (kj / kcal): 1470 kJ / 347 kcal
Protein (g): 15
Carbohydrates (g): 66
Fat (g): 2.5
RECOMMENDED STORAGE CONDITIONS
Store cool and dry
Allergens: gluten
SUGAR FREE: YES
Possible allergens: May contain nuts and sesame.
ORGANIC product: YES
Natural product: YES