The milk drink, fermented, contains live bacterial cultures, high nutritional value. It stimulates appetite and improves digestion. It has a positive effect on the complexion.
INGREDIENTS
Kefir with a fat content of 2%.
NUTRITIONAL VALUE OF THE PRODUCT PER 100 g
Energy value - 51 kJ / 212 kcal
fat - 2 g
Carbohydrates - 4.7 g
Dietary fiber - 0 g
Protein - 3.3g
Salt - 0g
NET WEIGHT: 380 ml
RECOMMENDED STORAGE CONDITIONS
Store at a temperature of +1 to + 8ºC. Once opened, keep in the refrigerator no longer than 24 hours.
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