Spirulina with Amla 100 caps. Deacidifies AUROSPIRUL

AUROSPIRUL SPIRULINA WITH AMLA 100 CAPSULES

Amla (Emblica officinalis) is the richest natural source of vitamin C, tannins and polyphenols.

• It has been used in Ayurvedic medicine for centuries as a remedy for longevity
• It significantly improves the overall immunity of the body and accelerates its
  Regeneration.
• It has detoxifying properties. It affects the control of blood sugar and cholesterol levels.
• Recommended for diabetes and heart disease.

Amla - the richest natural source of vitamin C.

100 g of Amla contain about 1200 mg of vitamin C - 30 times more than in
oranges.

It is considered one of the most powerful rejuvenating agents.
Has antioxidant properties and helps fight free radicals. Amla balances gastric juice secretion, helping the body to better digest food and improve metabolism. It nourishes the brain, supports the heart, strengthens the lungs, flushes out toxins and heavy metals, increases vitality, improves vision and improves muscle tone.

This fruit, also called Indian gooseberry, hides 5 flavors (tart, 2-bitter, sour, pungent and slightly sweet). It is rich in calcium, phosphorus, iron and amino acids, among other things.

Amla increases protein synthesis, making it an ideal complement to spirulina, and a large amount of vitamin C speeds up the absorption of minerals such as iron.

Vitamin C plays an extremely important role in human and organism functioning. The minimum requirement for this vitamin is about 80 mg per day and affects healthy people. Its deficiency is manifested, among other things, by fatigue, reduction and resistance to infections, bleeding gums. With infections, diseases of the upper respiratory tract, increased physical exertion, doctors recommend increasing the daily dose to several thousand mg. The body does not build up stores of vitamin C, so it must be supplied regularly. The effectiveness of natural
Vitamin C is incomparably greater than that of synthetically produced.

Each capsule contains 350 mg Spirulina and even 150 mg Amla. Vegetarian capsules are gelatin-free.

Whether you consume spirulina in shakes, crunchy, or capsules, it gives you an amazing dose of concentrated nutrients. The protein in spirulina contains all the essential amino acids. It is the world's largest plant-based source of vitamin B-12 with a high concentration of vitamins A, B-1, B-2, B-6, D, E and K. Essential for vegetarians and vegans, but not

Spirulina is a source of easily digestible vegetable protein, carbohydrates, minerals, vitamins (especially from group B), iron, magnesium, potassium, macronutrients and trace elements, unsaturated fatty acids.
Spirulina is recommended to supplement the daily diet with vitamins and minerals. Helps with disorders of the digestive processes, supports and with weight loss, regulates blood sugar levels, cleanses the body of toxins.
Recommended, among other things, to strengthen immunity, after illnesses, during cleansing cures. It is easily digestible, low in calories.
Spirulina - increases the efficiency of the immune system, strengthens the heart, lowers the level of bad cholesterol, cleanses the body of toxins and deacidifies it. It gives strength and vitality, improves the psychophysical state.
Thanks to the presence of pigments - green chlorophyll and blue phycocyanin, it has antioxidant, anti-inflammatory and anti-allergic properties. It normalizes iodine metabolism in the body, thereby contributing to the proper functioning of the thyroid gland.