Rose fruit 50g FLOS

DESCRIPTION

Rose fruits are a rich source of vitamin C. The infusion is used when there is an increased need for this vitamin, including in the autumn-winter period due to the weakened immunity of the whole organism.
INGREDIENTS

100% crushed rose fruits
Rosae pseudo-fructus
APPLICATION
Pour 1 teaspoon of rose fruit into a glass of boiling water, leave to steep for 10 minutes, cover and pour over. Drink the infusion while it is still warm. 3g rose hips (1 teaspoon) is the daily dose.
Do not exceed the recommended daily dose.
Dietary supplements cannot be used as a substitute for a varied diet. Dietary supplements should be kept out of the reach of small children.
RECOMMENDED STORAGE CONDITIONS
Store in a dry place protected from light.