INGREDIENTS
Natural yoghurt * [ milk * (fat content 3.8% in milk), living bacteria] (* ingredient from certified organic farming)
NUTRITIONAL VALUE PER 100 g
Energy value 339 kJ / 81 kcal
Fat: 3.8g;
including saturated acids: 2.5 g;
Carbohydrates: 5.6 g ;
including sugar: 5.6 g;
Protein: 5g;
Salt: 0.17g
< span style="font-family: 'Open Sans'; font-size: small;"> ALLERGEN INFORMATION
The product contains lactose.
<span style="font-family: 'Open Sans'; font-size: small;"> RECOMMENDED STORAGE CONDITIONS
Store at +6 to +8 degrees C
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