Organic Parmesan Cheese from Italy. Traditional Italian cheese brings variety to many dishes - spaghetti Bolognese, Neapolitan, pasta casseroles, as well as pizza with prosciutto.
INGREDIENTS
MILK *, rennet, salt * from organic farming
Net weight: about 180g p>
PRODUCT NUTRITION PER 100 g
Energy value 1671 kJ / 402 kcal
Fat: 29.7g
of which saturated: 19.8 g
Carbohydrates: 0 g
of which sugar: 0 g
Protein: 23.4g
Salt: 1.6 g
RECOMMENDED STORAGE CONDITIONS
Store at a temperature of +1 to + 6 degrees C
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