Guacamole dip with avocado gluten free BIO 150 g - FLORENTIN

Guacamole is an avocado-based Mexican dip that dates back to Aztec times. The basic version of this delicious sauce contains lime and salt in addition to avocado, but this dish can also be enriched with tomatoes, onions, garlic, peppers, coriander and other spices. The basis of this excellent avocado dip is extremely healthy, due to the content of oleic acid, which can, for example, lower blood pressure, fruit rich in vitamins - A, B, C, E and K - and minerals - iron, calcium , zinc, magnesium , phosphorus and potassium. Mexicans serve guacamole sauce with almost every appetizer, but it's particularly common to pair it with tortillas. Guacamole goes perfectly with toast, toast, bread and vegetables.

INGREDIENTS

Avocado* (92%), onion* (5%), lime juice*, garlic*, sea salt (* ingredient from certified organic farming)

NUTRITIONAL VALUE OF THE PRODUCT PER 100 g:
Calorific value - 710 kJ / 170 kcal
fat - 17 g
- including saturated fatty acids - 2.9 g
Carbohydrates - 1.7 g
- including sugar - 0.9 g
Dietary fiber - 3.3 g
Protein - 1.6g
Salt - 0.9 g

NET WEIGHT: 150 g

RECOMMENDED STORAGE CONDITIONS
Store at + 7 degrees Celsius. Consume within 5 days after opening.

Manufacturer - name and address: FLORENTIN BV, ENERGIEWEG 132, 3641 RT MIJDRECHT