Maple syrup is primarily used as a topping for pancakes. It is an excellent addition to fruit, toast, cakes, ice cream, yogurt, breakfast cereals, salads, sauces and dips. In addition, it is perfect for vegetables, beans, potatoes, baked and roasted meat and fish. It can be used as a substitute for honey and sugar, added to milk, coffee, tea and original drinks & oacute; w.
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