White balsamic vinegar filtered BIO 250 ml - KUHNE

Balsamic vinegar is a tart-sweet spice obtained from concentrated grape must that has undergone a long aging process. Particularly prized by Italians, balsamic vinegar was produced as early as the Middle Ages in the Emilia-Romagna region, but it was not used on a massive scale until the 1980s, when an efficient process for its production on an industrial scale was developed. Due to the acetic acids, flavonoids and unprocessed sugars it contains, balsamic vinegar can aid in digestion, regulate blood pressure and blood sugar levels. Vinegar has long been used in cosmetology for difficult-to-heal wounds and to strengthen and cleanse the hair and scalp.Vinegar has moisturizing and antiseptic properties. Recommended for salads, seafood, baked apples and pears
5% acid. Indefinite product.

INGREDIENTS

White wine vinegar * (contains sulphites ), concentrated grape must * (* ingredient from certified organic farming)
NUTRITIONAL VALUE OF THE PRODUCT PER 100 ml
Calorific value: 417 kJ / 98 kcal
Fat: 0g
of which saturated fatty acids: 0 g
Carbohydrates: 20 g
of which sugar: 20 g
Dietary fiber: 0 g
Protein: 0g
Salt: 0 g

NET WT: 250 ml

RECOMMENDED STORAGE CONDITIONS
Store in a cool and shady place.
Manufacturer - name and address: KUHNE POLSKA SPÓŁKA Z OGRANICZONĄ ODPOWIEDZIALNOŚCIĄ, ORKANA 65B, C, 58-307 WAŁBRZYCH