Red lentils with white quinoa and flaxseed (red lunch) BIO 500 g - SOLIGRANO

DESCRIPTION
Rich in protein. Rich in fiber.

INGREDIENTS

Red lentils* (70.5%), white quinoa* (20%), linseed* (9.5%) (* ingredient from certified organic farming)
NUTRITIONAL VALUE per 100 g

Energy value: 1547 kJ / 367 kcal

Fat: 6.6g

including saturated fat: 0.8 g

Carbohydrates: 50 g

including sugar: 2.2 g
Fiber: 12 g

Protein: 21g

Salt: 0.02g
METHOD P COOKING
Pour it into boiling water in a ratio of 1: 1.5 (1.5 glasses of water per glass of product). Cover and simmer for 10 minutes. At the end of cooking, add a pinch of salt, stir, turn off the heat and leave covered for 5-10 minutes.

RECOMMENDED STORAGE

Store cool and dry. Close packaging well after opening.

Manufacturer - name and address: SOLIGRANO SPÓŁKA Z OGRANICZONĄ ODPOWIEDZIALNOŚCIĄ, SPÓŁKA KOMANDYTOWA, WROCŁAWSKA 20, 95-082 DOBROŃ DUŻY