Pasta (whole grain rice) Fusilli gluten-free BIO 250 g - NATURA PASTA

INGREDIENTS

100% whole grain rice flour (* ingredient from certified organic farming)

NUTRITIONAL VALUE per 100 g
Calorific value: 1579 kJ / 373 kcal
Fat : 2.9 g
of which saturated fatty acids: 0.5 g
Carbohydrates: 77 g
of which sugar: 0.8 g
dietary fiber 3.5 g
Protein: 7.9 g
Salt: 0.02g
ALLERGEN INFORMATION
May contain soy

PREPARATION :
For 100g of pasta, pour 1 liter of water into the saucepan and add a tablespoon of olive oil. Bring the water to a boil, add salt about 10 g of coarse salt. Put noodles in boiling water and cook for 7-8 minutes. Drain noodles and season to taste.
RECOMMENDED STORAGE CONDITIONS
Store cool and dry.
Manufacturer - Name and address: ALBERTENGO, Via Carde, 2/A, 12030 Torre San Giorgio