Miso barley (barley and soybean paste) BIO 300 g - LIMA

Miso has been known in the Far East since the 1300s. Miso is a traditional, tender Japanese paste made from barley with added soy. The product has undergone natural fermentation for 12 months. Suitable for vegans. A source of fiber. High protein content. Pasteurized product. Use as a salt substitute.

INGREDIENTS

Barley * (39%), < strong > soybeans * (26%), water, sea salt, koji (Aspergillus oryzae) (* ingredient from certified organic farming)

NUTRIENTS VALUE PRODUCT PER 100 g:
Calorific value - 718 kJ / 171 kcal
fat - 4.8 g
of which saturated fatty acids: 0.8 g
Carbohydrates - 18 g
of which sugar: 13 g
Fiber - 4.5 g
Protein - 11g
Salt - 11.7 g
ALLERGY INFORMATION
May contain sesame

RECOMMENDED STORAGE CONDITIONS
After opening, store in the refrigerator for several months.
Manufacturer - name and address: LIMA NV, GROENDREEF 101, 9880 AALTER