BIO Green lentils are characterized by a fine taste. After cooking, it retains its fluffy consistency, which is why it is often used in salads and stews. It has a low glycemic index (IG=25), so it doesn't cause a rapid rise in blood sugar levels. Lentils contain important ingredients such as calcium, iron, magnesium and zinc.
INGREDIENTS
100% green organic lentils
Net weight : 400 g
Nutritional values per 100 g:
Energy value 1241 kJ / 296 kcal
Protein - 26g
Carbohydrates - 30 g
including sugar - 2 g
Fat - 1g
ALLERGY ADVICE
The product may contain traces of sesame, nuts and products containing gluten.
RECOMMENDED STORAGE
Store tightly closed container in a dry and cool place. span>
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