Gluten-free biscuits 120 g EXTRUDO

INGREDIENTS

Corn flour 39%, EI 33%, sugar

NUTRITIONAL VALUE IN 100 g
Energy value (kJ/kcal): 1710/407
Protein (g): 8.5
Carbohydrates (g): 77.3
of which sugar (g): 35.2
Fat (g): 6.8
of which saturated fatty acids (g): 2.7
Fiber (g): 3.2
RECOMMENDED STORAGE
Store in a dry place away from direct sunlight.
Allergens: eggs
GLUTEN FREE: YES