Dried plums are widely used in our kitchen. You can successfully add them to nutritious porridge, as well as yogurt with added cereals. These fruits go well with meat and groats. They go perfectly with both pork loin and vegan buckwheat-based pâté. In addition, these fruits are a tasty addition to Christmas goulash and dry compote, which should not be missing from the Christmas dinner. We have prepared for you a number of simple recipes, thanks to which you can easily include plums in your daily diet.
INGREDIENTS
plums, preservative: potassium sorbate
ATTENTION ! The product may contain traces of seeds.
" Reference shot of an average adult
(8,400kJ / 2,000kcal)”.
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